- Pork ribs 4 pieces
- Soy sauce 200 milliliters
- Honey 3 tablespoons
- 2 cloves of garlic
- Main Ingredients: Pork, Garlic, Honey
- Serving 4 servings
baking tray, brush, plate
Step 1: pickle the ribs.
Combine soy sauce with honey and chopped garlic.
The ribs must be thawed, washed and dried.
Place the ribs on a plate and grease them properly with the marinade so that they are completely covered with it. Cover or wrap and send the ribs in the refrigerator overnight. Or if you cook for dinner, marinate the meat in the morning.
Step 2: bake the ribs with honey and soy sauce.
Lay the ribs on a baking sheet so that they do not overlap. Save the remaining marinade in the plate.
Bake ribs in preheated 220 degrees oven for 40 minutes or until the top of the ribs is browned and covered with a caramel crust. Sometimes cover the ribs on top with the remaining marinade, brushing with a brush.
Step 3: serve the ribs with honey and soy sauce.
Ribs with honey is a great idea for your dinner. As a side dish, baked pumpkin will be good for them, it will support the sweetness of the dish. But potatoes or baked sweet potato will be no worse.
Enjoy your meal!