Juicy Apple Pie

Juicy Apple Pie


  1. Eggs 3 pcs.
  2. Sugar 30 g
  3. Flour (whole grain or premium) 80 g
  4. Cinnamon 1/4 tsp
  5. Milk 70 ml
  6. Butter 50 g
  7. Delicious apples (do not take wooden ones) 3 pcs.
  • Main Ingredients Eggs
  • Serving 6 servings


Rub the eggs with sugar into a homogeneous mass.

Add flour, cinnamon and milk, mix well.

Pour the melted creamy little. The dough is ready.

We take the most delicious apples, in no case wooden, they will not be baked. We clean and cut into thin plastics.

Dip each plastic into the dough and lay it out in layers. Top with the rest of the dough. We send to the oven for 50 minutes at 180C.

The pie is ready! Sprinkle with powdered sugar on top or pour honey on it. Enjoy your meal!)